There is a highly rated “Scandinavian” restaurant in NYC which has an entree of “Brine Herring with Potato Onion Puree” at the bargain price of $48.00. Alas, the non-existent hashgacha does not lend itself to a culinary assessment.
P.S. I suspect it may be priced a bit above the offerings of Amil’s zayda.
